SmartCook convection oven with steam function
A combi-steam oven is a convection oven, but it also has a chamber steaming function. Combination steam ovens, like convection ovens, can be used for baking, blanching, steaming, as well as low-temperature cooking and baking.
The Stalgast SmartCook combi steamer is made of high quality stainless steel. This makes it resistant to mechanical damage and non-reactive with food. The device is controlled by a touchscreen and has LED lighting inside the camera. The oven features Steam Control, Clima Control, Multicook, All on Time and DeltaT. It also includes 120 cooking programmes in 6 stages.
The stove is sold without a stand!
Key benefits of a combi-steam oven:
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The combination steam oven ensures that dishes do not lose nutrients and retain their intense colour. A professional oven is an essential appliance in bakeries, supermarkets, catering companies, hotels, pizzerias, kebab shops and restaurants.
The unit is manufactured in accordance with European Union standards.
To qualify for warranty rights, the device must be registered within 30 days of the first start-up at https://stalgast.com/rejestracja
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