Cheese and meat slicer Ma-Ga 110p

Cheese and meat slicer Ma-Ga 110p
The Ma-Ga gravity slicer is a machine that allows you to slice food into different thicknesses. Ideal for cutting hard, soft and dry meats such as sausage, ham, bacon or steaks. It also makes it easier to slice cheese and bread. The cutting machine is easy to move, clean and operate.

Product benefits:

Stable construction made of high quality stainless steel, resistant to heavy use, carbon steel blade with chrome coating, innovative body shape for easy cleaning
Efficiency: cuts all the way through without leaving any residue, adjustable slice thickness from 0 to 10 mm. 250 mm blade diameter. Large space for collecting the cut product.
Stability: non-slip feet provide slip protection during use, even on slippery surfaces
Control: power table with dimensions 200 x 200 mm
25° inclination ensures reliable gravitational pressure on cut food
Service life: to keep the blade sharp during the operation of the cutter, a sharpener is used, which is an optional extra
Purpose: designed for meat stations, supermarkets, catering establishments, hotels, canteens, gastronomy and catering establishments

User Guide

Manufactured to European Union standards