Kebab knife UYAR S120 EcoLine
The UYAR Kebab Knife is a professional knife for cutting a wide variety of meats: pork, chicken, lamb, turkey or veal. The kebab knife with a capacity of 60 kg of meat per day is 100% waterproof (IP67). Allows cutting in the range 0 to 10 mm. Thanks to the optimum diameter of 80 mm, the slices will always be the same width. Designed for continuous professional use.
The kebab knife’s superior quality is guaranteed by the many solutions it uses:
The ProfiCut hardened blade ø 80 mm is made of high quality stainless steel for durability and precision.
The most powerful transformer in the kebab industry on the market. It has a wide range of protections (overload, over-temperature, over-voltage and short-circuit protection).
The 3-pin XLR plug allows the electric knife to be cleaned separately by removing the power cord.
High-speed DC motor for powerful and durable cutting quality – 7000 U/min.
Wear-free, high-tech toggle switch with magnetic technology for safe and easy operation.
Thanks to the precise CNC parts manufactured in-house, the kebab knife is extremely light.
(weight without cord only 940 g) and is quiet and very durable.
Hygienic design with reduced rims and edges for easy and hygienic cleaning.
2.2 m cable length.
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