Meat tenderizer Ma-Ga KM20

Electric meat tenderizer Ma-Ga KM20

Investing in an electric meat tenderiser is a smart choice for any chef looking to improve their meat dishes.

Why choose an electric meat shaker?

• Precision and Consistency: electric meat shakers are designed to give a precise and consistent result with every use. They have powerful motors and sharp stainless steel blades to ensure smooth penetration into your cuts of meat. This means you will never have to worry about uneven tenderness in your dishes.
• Time-saving: electric meat tenderisers can significantly reduce your preparation time, making them a great choice for busy kitchens. At the touch of a button, you can tenderise meat quickly and efficiently.
• Taste Immersion: tenderising meat is not just about tenderness, it is also about taste immersion. By breaking down tough muscle fibres, the electric meat tenderiser allows your marinades and seasoning mixes to penetrate deeper into the meat, resulting in more flavoursome and tasty dishes.
• Versatility: electric meat tenderisers are not limited to beef or pork. They can be used with a variety of meats, including chicken, lamb and even wild game. Whether you’re preparing succulent beef roasts, tender chicken cutlets or exotic game dishes, this versatile tool has something for every need.
• Consistent portion sizes: Consistent portion sizes are very important, especially in commercial kitchens. Electric meat tenderisers help maintain uniform thickness in your cuts, ensuring consistent cooking times and neat layouts.
• Efficiency: ability to process large and thick ( up to 25 mm) in raw material portions. Cutting roller speed 150 rpm One cycle lasts no more than 5 seconds

• Comfort – the correct height of the outlet allows the use of power supplies and improves ease of use

• Easy cleaning – the whole module can be disassembled into its components, which can then be cleaned individually by complete immersion in water

• Safety: thehigh position of the inlet prevents contact with the knives of the rotating rollers.

• Robust construction – made of high quality stainless steel and resistant to heavy use, the shredder module is driven by an electric motor via a toothed gear inside the housing

• Application: the meatball machine is ideal for gastronomy, restaurants, catering establishments, supermarkets, butchers or meat processing plants.

The device is manufactured according to European Union standards.